Jun 10, 2012

On the Record: Meet the “Kitchen Diva!”




Animated, sassy, and charming are word often used to describe Angela Shelf Madearis, aka “the Kitchen Diva!”

I was first introduced to Angela on an episode of Throw down with Bobby Flay. Iron Chef Bobby Flay challenged “the Kitchen Diva!” to a competition featuring Jerk Chicken. Friendly barbs and lots of trash talking peppered the conversation as Bobby and Angela prepared their dishes. The close contest ended with a victory for Angela, cloaked in her red boa while she jovially consoled Bobby on his loss.

During the show, I learned that Angela engaged in a number of diverse projects, i.e., writing cookbooks and children’s books while hosting radio and television shows. I decided to learn more about this dynamic personality. Let’s get to know Angela “On the Record”.


Angela was born on November 16, 1956, in Hampton, Virginia. In 1975, she married Michael Rene Medearis, and moved to Austin, Texas. She attended Southwest Texas State University, has one daughter, Deanna, and one grandchild, Anysa.

Angela and Bobby Flay's Throwdown
Angela’s career as an author began in 1987, the day she was fired from her job as a legal secretary. She decided to pursue her dream of writing so that she could be a stay-at-home mother. After four long years, hundreds of painful rejection letters, and numerous unpublished manuscripts, Angela decided to stop sending her work to New York publishers and submitted her manuscript to a small, regional publisher in her hometown, Austin, Texas.

Her husband, Michael, worked full-time and part-time to support her dreams and assisted her on her road trips to school districts around Texas to promote her book a time he refers to as “Driving Ms. Angela”. They sold more than 10,000 copies of Picking Peas for a Penny at schools, autograph-signings, and book conferences. The appearances helped Angela hone her skills as a storyteller and she has been named one of the “Best Storyteller’s in the World” by Storytelling World Magazine.

Angela founded Book Boosters, Inc. in 1988, a non-profit, grant supported, multi-cultural reading program tutoring and teaching literacy to grade school children.  According to Ms. Medearis, "Picture books are a child's first step into a lifetime of reading. That is why I feel that my job is important. I want to write in such an interesting and exciting way that the memory of reading my book, and the information I've related about a particular event, will linger with a young reader for a lifetime."  She has gone on to publish dozens of children’s books about African-Americans with real life themes, as well as history books geared towards young readers, such as Come This Far to Freedom (1993), and brief biographies of Coretta Scott King and Ida B. Wells.
Medearis routinely visits schools and performs storytelling, has produced Children’s Radio Bookmobile for the University of Texas at Austin (a brief weekly program featuring multi-ethnic children’s literature), and has curated African-American exhibits for the George Washington Carver Museum in Austin. Additionally, Mr. and Ms. Medearis act as consultants and writers for Scott Foresman, Scholastic, and Macmillan publishers, creating or contributing textbooks and children’s books. Among many other awards, Angela won the first ever Teddy, a children’s-book award presented by Laura Bush (Poppa’s New Pants, 1996). In 1997, Texas Monthly magazine featured Angela and described her as the best-selling children’s book author in Texas, with over 1.5 million copies of works in print. "I write the kind of books I always longed to find in the library when I was a child. Every child needs to find a reflection of him or herself when looking for a book in the library or bookstore."

Book Boosters, Inc. is also the sponsoring organization for The Kitchen Diva! Television and radio shows, as well as several educational children's television shows. Book Boosters, Inc. has as part of its mission to educate a diverse population on healthy living and to introduce the concept of organic, all-natural eating habits to viewers nationwide. Angela has written four best selling cookbooks, including Ideas for Entertaining from the African American Kitchen (Dutton 1997) and The Ethnic Vegetarian (Rodale Press, 2004) both of which received wonderful reviews in The New York Times and Bon Appetit Magazine.  She is one of the few African-American women to own her own multimedia production company.
Here's how Angela explains her success:
"I always say that I made two life-changing decisions ..., I accepted Jesus Christ as my personal savior and I married my sweet husband. Those decisions have made me The Kitchen Diva! I am today. I call myself a DIVA because I am Divinely Inspired Victorious and Accomplished through Christ."


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